Schnitzel Hauptgerichte

All entrées include choice of 2 side dishes: Mashed Potatoes, German fries, Spätzle,
Potato pancake, Red cabbage, Sauerkraut or Vegetable of the day

What is a Schnitzel?
Schnitzel: A thin cutlet of veal or pork, seasoned, dipped in egg, breaded then fried.
The Original   “Wiener Schnitzel” ~ Vienna Schnitzel
Traditionally served with lemon, or have it truly “Vienna
Style” with capers and anchovies (upon request)

Pork $14.95
Veal $15.95
Schnitzel  a la Holstein
Topped with a fried egg, just like how German Diplomat Friedrich von Holstein always enjoyed his schnitzels over a century ago.

Pork $15.95
Veal $16.95
“Emmentaler” Schnitzel
 Topped with our mild Emmentaler Swiss cheese and
fresh tomatoes

Pork $15.95
Veal $16.95
“Bismarck” Schnitzel
Topped with roasted apples and shredded gruyere cheese.
Named for the first German Chancellor of 1871 as his favorite meal!

Pork $15.95
Veal $16.95
Schnitzel   “Dietrich”
 Topped with Portabella mushrooms and Gorgonzola cheese  
on a bed of demi glaze.

Pork $15.95
Veal $16.95
Schnitzel  “Oskar”
 Topped with green asparagus, snow crabmeat
and sauce hollandaise

Pork $15.95
Veal $16.95
Jäger Schnitzel
Enjoy this meal “Hunterstyle”. Topped with our
fresh mushroom sauce

Pork $15.95
Veal $16.95

Schnitzel “Cordon Bleu”
Stuffed with melted Emmentaler Swiss cheese and ham.

    Veal only  $16.95

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